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The Anthropology of Food
A Discovery Seminar at the University of Washington
Wednesday, September 5, 2007
Class Pictures
Beth, Frieda, and Somer
Ben, Aliza, and Melissa
Theresa, Jamie, and Anna
Celina, Chris, and Lindsay
Rob, Maria, and Shelly
Jonah, Jacqueline, and Kelly
Josh, Steve, and Dalya
Sarah, Shelby, and Ariel
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Student Blogs
Aliza Kreisman, Green Cui-Zine
Anna Yang, Anna-Banana-Split
Ariel Chin
Ben Wegley, A Viking Chef
Beth Gawne, Noesflan
Celina Schulenberg, Pink Sugar
Christina Carter, Tamarind Tea
Dalya Heller, I Love Yummy Food
Jacqueline Zakskorn, Marvelous Foods
Jamie Mojcher, Dorm Cooking
Jonah Rankin, The Texican Blog
Josh Lee, Leaf Attack
Kelly Mariani, Kelly-Delicious
Lindsay Lowenthal, Bertaleda Blackberry
Maria Hunter, Anthropology of Food
Melissa Au, Dish 'N Treats
Robert Young, My Month in Food Class
Sarah Sheridan, Sarah's Digest
Shelby Lichliter, Eater Shelby
Shelly Horn, Naturlich Glutenfrei
Somer Kreisman, Big Plastic Bowl
Steve Goodman, Festmahl
Theresa Anderton, Pickled Asparagus
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About Me
Ann Anagnost
I am a cultural anthropologist at the University of Washington interested in teaching about food and all the ways in which food and eating connects us to the social and natural worlds.
View my complete profile
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